A bottle of Perry Creek 2007 Cabernet Sauvignon.

Cherries, plums, strawberries and herbs with chocolate
in the soft oak finish. Their first Cabernet in a long time.
This new vineyards yields some of the finest Cabernet
grapes in the Foothills. They use some of the best oak
barrels to age their Cabernet for at least 14 months
to achieve its complexity of flavors.