Pig Roast
Item Number: 136
Time Left: CLOSED
Description
Bring Southern barbeque to your Vermont pary. Chef Michael Stavrinakis will slow roast pork to feed up to 80 people. This is a BBQ like none you have ever tasted and is sure to be a party you and your guests will remember.
Special Instructions
Certificate includes pig, roasting, and 2 sauces. Side dishes may be purchased separately.
Valid for parties in Chittenden and Grand Isle Counties, Vermont. Travel to other Vermont towns may be arranged for additional travel fee.
Donated by
Chef Michael Stavrinakis