Home Catered Dinner for 6 from The White Apron / Peter Paul Wines to compliment
Item Number: 135
Time Left: CLOSED
Description
A four course meal (appetizer course, salad, entree and dessert) prepared and served at the home of the auction winner. The menu will feature local and in-season food.
Wines donated from a private collection of Jude Blake:
1 bottle Peter Paul Champagne
2 bottles Peter Paul 2006 Russian River Valley Chardonnay
2 bottles Peter Paul 2004 Napa Valley Cabernet
2 bottles Peter Paul Dry Creek Valley Zinfandel
http://www.peterpaulwines.com/
Special Instructions
More wine information included in gift package.
Total value of catered dinner: $570
Total value of donated wine: $225
Donated by
Julie Reed Dunfrey and Jay Curcio
Judith Blake