Touted by James Beard as being just as good as their European counterparts, Oregon truffles are finally getting the attention they deserve, thanks in no small part to the annual Oregon Truffle Festival. The winner of this package will experience the Festival's Grand Truffle Dinner on January 30, 2010, hosted by Stephanie Pearl-Kimmel and Rocky Maselli of Eugene's Marché and featuring four of Portland 's most acclaimed chefs. After feasting on your fill of this buried treasure, you'll spend the night at the C'est la Vie Inn, a beautiful bed and breakfast on the edge of downtown Eugene. The impeccably restored Queen Anne Victorian inn offers luxurious accommodations and delightful gourmet treats.