Design Cuisine will provide for you, your family and friends the following for a fabulous fondue party:

Classic Gruyere Cheese Fondue - presented with crisp vegetables to include fresh asparagus, carrots, red and green endive, green beans, red and yellow peppers, wax beans, jicama and fennel, skewers of honey ham and smoked turkey, apple slices, seasonal fresh fruit, French bread cubes and bread crisps.

Chocolate Dessert Fondue - presented with Mango, pineapple, kiwi, starfruit, strawberries, apple slices, red and green grapes, melon, pound cake, pretzels and rice crispy treats, warm caramel sauce, and vanilla-scented whipped creme.