Entertain your friends or family with a delectable assortment of Hor D'oeuvres created by Ridgewell's Executive Chef, Darren Norris.  This assortment suits 10 and is ideal for your next party:

Grilled shrimp skewers, prosciutto wrapped Apricots, Spanish Chorizo, brandy marinated almond stuffed figs, pastry puffs with stilton, manchego cheese slices, Ridgewells antipasto display, gourmet cheese display with assorted crackers, and mini croissants with roast beef and creamy brie.  To top it all off, they have added a taste of sweetness - Ridgewells dark chocolate dipped brownie lollipops - yum!