CHEFS DINNER & WINE PAIRING OR TEN PLUS PUTTING TOURNAMENT ACCOMPANIED BY COCKTAILS
Item Number: 122
Time Left: CLOSED
Online Close: Sep 3, 2013 3:00 PM MDT
Bid History: 1 bid - Item Sold!
Description
Enjoy a spectacular dinner and golf evening for 10 at the Sun Valley Clubhouse during golf season 2013 or 2014. Begin the afternoon with a friendly putting tournament for up to 10 players on the Sawtooth putting course. Following your golfing fun, treat your guests to a magnificent five course dinner planned by award-winning Chef & Director of Sun Valley Culinary Operations, John Murcko, at the luxurious Sun Valley Clubhouse. Each course, featuring a seasonal sample of some of the finest food grown locally in Idaho, will be paired with unforgettable wines from Chef Murcko’s wine cellar.
Donated by Sun Valley Resort
Special Instructions
Depending on the day and time of your dinner, the Clubhouse restaurant/bar may not be closed to the public. (The putting course will not be closed to the public.) All players should please wear appropriate golf attire, flat-soled shoes, and BYOP (bring your own putter), though a limited number of putters are available for loan from Sun Valley.
Date must be mutually-agreed upon, and arranged at least 2-3 weeks in advance. Major holidays are excluded. Expiration: October 31, 2014.
To make arrangements for this trip, please contact our office:
Georgie Fenton: georgie@ktmgolf.com
Michele Marchese: michelem@ktmgolf.com
208-726-1049