Come to Coturri Winery and take part in a barrel tasting. Then bottle six of your own non-vintage blend of red wine. Hand cork and seal each bottle to take home.

Tony Coturri
Tony is a third generation winemaker. He has been making wine since 1964 and is now apprenticing his son Nic in the same winemaking traditions.

The Grapes
Coturri Winery never uses grapes that have been treated with pesticides, fungicides, or herbicides. The Coturri Winery Estate Vineyards are certified by the CCOF. No SO2-no inoculation with sulfites, yeast cultures, no use of concentrates to boost sweetness, no added water, acids, or other manipulation of the wine.

www.coturriwinery.com