Enjoy an unforgettable evening at one of Back Bay’s most stylish restaurants, where New England flavors meet modern sophistication. Think lobster rolls, Cape Cod scallops, juicy Maine-sourced steaks, and the signature focaccia pie topped with burrata and peaches — all served with impeccable attention to detail. Sunlit windows, craft martinis, and a warm yet polished atmosphere make this a true Boston dining gem you’ll want to return to again and again.