Carr Vineyards & Winery is a small handcrafted winery located in downtown Santa Barbara. The winery’s first vintage was in 1999. All of the wines produced at Carr Winery are sourced from Santa Barbara County grapes grown by Ryan Carr. Because the vineyards are operated under Ryan Carr’s supervision, the grapes are grown to his exact specifications making sure that only the finest grapes enter the winery. The vast microclimates of Santa Barbara County allow the winery to produce several great wines including Pinot Gris, Pinot Noir, Cabernet Franc, Grenache and Syrah. Carr Winery has two locations for guests to enjoy wine tasting, wines by the glass and wine on tap: The Barrel Room in Downtown Santa Barbara and The Warehouse in Old Town Santa Ynez.