BiddingForGood

An Exciting Night in the City of Bridges at the Ace Hotel, Pittsburgh

A Top-Quality Grinder for Top-Quality Coffee from Royal Cup

A Pimm's Aficionado's Dream, Courtesy of the Baldwin Bar, Woburn, MA

9 Courses of Inventive French-American Cuisine at Kingsley, NYC

Make the Best Steak Even Better with Wüsthof Steak Knives

Learn to Bake with a Nominee for Outstanding Baker 2017 in Chicago

Learn from a James Beard Award-Winning Chef, Galen Zamarra, at Halyard, Greenport, NY

Dinner and an Intimate Peek Behind the Scenes at the James Beard House, NYC

New England History, Heritage, and Elegance in Woodstock, VT

Pretty and Powerful: Le Creuset Dutch Oven in Oyster

Simply Beautiful Pieces from Kate Spade New York Percival Place Crystal Giftware by Lenox

Exclusive Water Carafe from Blue Hill Market

An Exceptional Walnut Cutting Board from John Boos

Stylish Japanese Brunch at Zuma, NYC

A Dazzling Array of Flavors from Nielsen-Massey

The World's Best Steak and the Smoky Essence of Bourbon, from Robinson's Prime Reserve

Soulful Southern Mexican Cooking at El Atoradero, Brooklyn, NY

Savor a Taste of The Spaniard, NYC

Get Carnivorous at the Beatrice Inn, NYC

Dinner at a Top Houston Restaurant, from the H-Town Restaurant Group

A Michelin-Starred Experience at Spiaggia, Chicago

An Immersive Culinary Adventure for 2 from the League of Kitchens, NYC

A Wood-Fired, Asian-Inspired Dinner at KYU, Miami

Take Your Journey, Change Your Body, Find Your Soul at SoulCycle

Take Local & Seasonal to a Whole New Level at Olmsted, Brooklyn, NY

Savor a James Beard Award-Nominated Chef's Italian Artistry at Centrolina, Washington, D.C

Pacific Northwest Tasting Menu at ?lder on Orcas Island, WA

Masterful Wood-Fired Cuisine at Lulu Kitchen & Bar, Sag Harbor, NY

Italian-American Fare at Nonno's Trattoria, Yonkers, NY

Fantastic Wood-Fired Pizza and Italian Food at Pasquale Jones, NYC

Dinner for Two at the Times-Picayune's Restaurant of the Year, Compere Lapin, New Orleans

Dig Into a Mexican Pork Dinner at Port Fonda, Kansas City, MO

Contemporary American with Asian Influences at Tuome, NYC

Basque-Style Pig Dinner for Four at Txikito, NYC

An Intimate, Seasonal Dinner from Chef Ryan Smith at Staplehouse, Atlanta, GA

Enjoy Your Favorite IPA Even More with Lenox Tuscany Classics Craft Beer IPA Glasses

Wholesome, Unique, and Modern American Food at David Burke Kitchen, NYC

Braise Enough for a Crowd with the Anolon Vesta Cast Iron Casserole from Meyer Corporation

Get Your Maple on at Crown Maple, Dover Plains, NY

Cook in Style with an Apron from Stanley & Sons

Shop Your Way Through Eataly

Honest Southern Food at Root & Bone, NYC

Definitely Worth the Trip: Dinner at Hell's Backbone Grill and Farm, Boulder, UT

Adventurous Food, Trendy Flair at the Frisky Oyster, Greenport, NY

The Ideal Whisky Experience from Peugeot